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Dining

The Foundry Menu 

Southside Chicken Wings: Hoff's hot sauce, buttermilk ranch 11

Oysters Chattanoogan: Boursin cheese, arugula, bacon 2.5 ea

Beer Cheese Fondue: Sam Adams Lager & smoked gouda, soft baked pretzel 7

Chattanoogan Crab Dip: peppadew relish, grilled pita 8

Smoked Gouda Mac and Cheese: chorizo, pickled peppers, herbed bread crumbs 6

Lobster Hushpuppies: remoulade 4

buffalo tots: blue cheese aioli 3.5

BBQ pork rinds: boiled peanut hummus, pickled okra 3.5

Brown butter roasted cauliflower: harissa aioli, feta, Castelvetrano olives 5

Heirloom Tomato caprese: fried basil, mozzarella, balsamic reduction, smoked salt 6

Steak Flatbread: roasted garlic EVOO, shaved prime rib, goat cheese, arugula, caramelized onions 10

Grilled Vegetable Flatbread: garlic hummus, eggplant, portobello, red onion, marinated tomatoes 10

Smoked Salmon Flatbread: lemon pepper cured salmon, crispy capers, Boursin cheese, dill, shaved red onion, spinach 10

Grilled Romaine Caesar: crispy capers, shaved parmesan, focaccia croutons 8

Artisan Lettuces: Marcona almonds, blueberries, goat cheese, shaved red onion, blueberry-pomegranate vinaigrette 8

Southern Wedge: iceberg, cheddar, crispy pork belly, heirloom tomato, grilled red onion, smokey BBQ ranch 8

Foundry Burger: Niedlov's bun, bacon, cheddar, lettuce, tomato, herb mayo, with house fries 12

BBQ Pulled Pork: Niedlov's bun, coleslaw, house pickles, Chattanooga whiskey BBQ, with house fries 8

The "Noogan" Philly: Niedlov's hoagie, pulled chicken, honey mustard, pepper jack cheese, charred peppers, and onions, with house fries 9

Open Faced Meatloaf Sandwich: grilled texas toast, red onion jam, swiss, mushrooms, roasted garlic aioli 8

Crispy Tofu: sweet soy broth, Thai chili, napa cabbage, broccolini, shiitakes, heirloom carrots 10

Poke Bowl: yellowfin tuna, avocado, cucumber, scallion, wakame, black garlic rice chip, smoked shoyu 12

Chicken and Dumplings springer mountain chicken, potato gnocchi, spring peas, heirloom carrots 14

Steak Frites: filet mignon, parmesan truffle fries, roasted garlic aioli, red onion jam 20

Pan Seared Salmon: red beans and rice, cajun trinity, kielbasa, broccolini, voodoo sauce 18