Make a Reservation
chocolate and candles on a table

Valentine's Day

 BROAD STREET GRILLE 

VALENTINE'S DAY DINNER 

slice of chocolate cake with raspberries on top

Our culinary team will be serving a romantic Valentine's Day Dinner to celebrate the holiday.

The four-course dinner will be available Friday, February 14 & Saturday, February 15 in the Broad Street Grille from 5 PM to 9 PM.

Reservations are required and may be made by calling (423) 424-3700.  

Valentine's Day Dinner Menu

Available Friday, February 14 & Saturday 15 

Broad Street Grille | 5 PM - 9 PM 

 

APPETIZERS
(CHOOSE ONE)

SHE-CRAB SOUP
SHERRY CHANTILLY CREMA/ LEEK/ FIRE-ROASTED CRAB

POACHED PEARS
FETA/ CANDIED PECANS/ ARUGULA/ SEASONED LAVOSH/ RED WINE REDUCTION

FIRE BRAISED PORK BELLY
SWEET POTATO HASH/ SCALLIONS/BLACK CHERRY GASTRIQUE

FROSTED GARDEN SALAD
KALE/ SHAVED ROOT VEGETABLES/ MARIEKE/ BLACKBERRY/ WALNUT VIDALIA VINAIGRETTE

 

INTERMEZZO

LEMON DUSTED BERRY SORBET

 

ENTRÉES
(CHOOSE ONE)
 
WINTER SQUASH CANNELLONI $40
PARMESAN/ BROWN BUTTER BUTTERNUT SQUASH / ARUGULA/ SAGE/
 WALNUT DUST 

JOYCE FARM CHICKEN ROULADE $45
APPLE BACON BARLEY/ BROCCOLI RABE/ CHERRY PORT REDUCTION

LEMON LAVENDER SEARED HALIBUT $50
LOBSTER RISOTTO/ BASIL/ ASPARAGUS/ LOBSTER AMERICAINE SAUCE

GARLIC CHARRED FILET MIGNON $55
ASPARAGUS/ BLUE CHEESE & CHIVE SCALLOPED POTATO/ PEPPERCORN JUS

 

DESSERTS
(CHOOSE ONE)

MOLTEN LAVA CAKE
RICH CHOCOLATE/ RASPBERRY COULIS/ CLUMPIES' VANILLA BEAN ICE CREAM

MARBLED CHEESECAKE
RASPBERRY/WHITE CHOCOLATE/OREO CRUST/MINT

BAKED ALASKA TABLE SIDE
DOUBLE CHOCOLATE COOKIE/BLACK CHERRY & VANILLA ICE CREAM/COCOA POWDER