or call
(800) 619-0018

The Broad Street Grille

The Foundry

Strouds

Broad Street Grille The Broadstreet Grille

The Broad Street Grille @ The Chattanoogan has launched a new Field to Table Concept. Executive Chef Matt Pinner and his team are now working with Chattanooga-area farmers to provide guests with the freshest, local products in the market including organic products when available.

Produce from Crabtree Farms, bread from Niedlovs Breadworks, hydroponic lettuce from Happy Valley Farms and buffalo from Eagle Rest Ranch are being served.

Broad Street Grille's menu gives our patrons the option of enjoying a unique Field to Table Nightly Tasting Menu which is a delectable three-course dinner. Wine pairings can be included as well.

The hottest table in Chattanooga is The Chef's Table @ Broad Street Grille. The Chef's Table is an interactive eight-person table that is located in the restaurant's open exhibition kitchen. Guests may order from the menu or let the talented culinary team prepare chef's selections using the local ingredients.

For dinner reservations or more information, please contract the Broad Street Grille @ The Chattanoogan at (423) 424-3700.

Click on the link below to view the Broad Street Grille's menu:

Mother's Day Brunch at the Broad Street Grille!

Join us at the Broad Street Grille @ The Chattanoogan where Executive Chef Matt Pinner and his culinary team will be preparing a exquisite Mother's Day Champagne Brunch with dozens of traditional and innovative dishes.

All mom's will receive a Mother's Day rose to thank them for everything they do!

Reservations are required so please contact the Broad Street Grille at (423) 424-3700.

Click on the link below to see the menu:

Mother's Day Champagne Brunch Menu

Chattanoogan | Chattanooga Hotels, TN | Tennessee Travel
1201 South Broad Street, Chattanooga, Tennessee 37402
Chattanooga Tel: (423) 756-3400 | Chattanooga Fax: (423) 756-3404

Tennessee Resorts: The Chattanoogan luxury hotel located in Chattanooga, Tennessee