Reservations






Saturday Date Night

Saturday Date Night Menu

May 25, 2013


Starters


Lump Blue Crab Risotto/Fresh Chives/Sequatchie Cove Cumberland  

Seared Day Boat Scallops/Israeli Cous Cous Salad/Truffle Oil/Micro Greens 

Seared Ahi Tuna/Sambal-Soy Vinaigrette/Napa Slaw 

BSG Horseradish Shrimp Cocktail/House Made Cocktail Sauce/Jumbo Poached Shrimp/Arugula 


Soup/Salad

BSG Caesar/Parmesan-Peppercorn Vinaigrette/Croutons/Grated Parmesan 

BSG Wedge Salad/Smoked Tomato Jam/Crispy Pancetta/House Made Blue Cheese Dressing   

Chicken & Bacon Corn Chowder/Herb Sour Cream 


Entrée’s


Grilled Steak/Blue Cheese Whipped Potatoes/Asparagus/Demi 

Roasted Garlic Goat Cheese Ravioli Ravioli/Roasted Red Peppers/Broccolini/Basil Pesto 

Garlic Marinated Organic Chicken Breast/Red Pepper Orzo/Roasted Ratatouille 

Bacon Wrapped Pork Roulade/Spinach-Brie Stuffing/Braised Tomatoes  

Pan Seared Montauk, NY Golden Tilefish/Shaved Squash Salad/Oven Roasted Tomatoes 

Dessert Shot Sample Tree