Reservations






Saturday Date Night

Saturday Date Night Menu
October 25, 2014

Starters

Farmhouse cheeseboard/truffle honey/apple jam/cristini

Short rib biscuit/grain mustard aioli

Seared tuna/ butternut puree/arugula/thyme vinaigrette

Peanut hummus /Grilled bread


Soup/Salad

BSG Caesar/Parmesan-Peppercorn Vinaigrette/Croutons/Grated Parmesan

Roasted baby beets/whipped goat cheese/smoked pecan dressing

Roasted cauliflower/pine nuts

Entrée’s

Bistro steak/roasted garlic potato/spinach

Fried chicken breast/local greens/mustard jus

Petite Salmon filet/butternut risotto/aged balsamic

Roasted pork belly/herb grits/apple confit

Chef's Dessert selection